Lasagna Made Of Wholemeal Tortillas ??

Yields: 1 Serving Difficulty: Medium Prep Time: 15 Mins Cook Time: 30 Mins Total Time: 45 Mins

Are you ready for a quick and light version of your favorite lasagna? Check out the recipe below!

Ingredients

0/12 Ingredients
Adjust Servings

Instructions

0/5 Instructions
  • Put paper in a baking pan and put 4x1/2 of tortillas, arranged so that they form a platform without gaps.
  • Coat with garlic spread and put red beans, mozzarella, mushrooms, corn, and spices on the spread.
  • Sprinkle with tomato puree (drizzle it with a spoon) and arrange a new row of tortillas. Repeat the procedure until the last row of tortillas, and then put only a mixture of sour water, olive oil, and dried parsley on that last final row.
  • Bake for 20 minutes at 180 degrees, then take out the pan and coat it with a mixture of egg, yogurt, and tomato puree.
  • Bake for another 10 minutes at a temperature of 200 degrees, take out the pan, and grate some delicious cheese over the lasagna.