Category: Breakfast & Brunch, Main Dishes, Vegetarian food
Yields:
2 Servings
Difficulty: Easy
Prep Time: 10 Mins
Cook Time:
20 Mins
Total Time:
30 Mins
Spiced buttery leeks alongside with some eggs… You are not gonna believe the incredible taste of this dish. Why is it healthy? Say no more.
Leeks are a good source of vitamins A, C and K (important for helping your blood to clot). They also contain minerals such as iron (which is important for red blood cells) and manganese (involved in the regulation of brain and nerve function). Leeks are also a good source of dietary fibre, so dish will keep you full for a longer time and at the same time it will provide you with plenty of your daily nutrients.
Ingredients
Adjust Servings
Instructions
- Chop leeks, chopped prosciutto and scallions until soften by frying over medium temperature in a saucepan, with melted butter. Add spices and stir well.
- Make four depressions and place each of the eggs within. Cover the pan and let the eggs get cook by the steam for 10 minutes on a low temperature.