Macedonian Cuisine: Spicy Cottage Cheese With Eggs ??

Macedonia is simply a treasure trove of aromas and flavors for gourmets and lovers of home-made, extraordinary food. This delicious meal has been on my family's menu many times during my childhood, and as such I still love making it! This meal combined with salad made of fresh tomatoes and spring onions? Perfect breakfast!

• Difficulty: Easy
• Category: Breakfast & Brunch, Main Dishes, Miscellaneous, Vegetarian food
• Cuisine: Macedonian

Ingredients

• 500 g cottage cheese
• 4 eggs
• 2-3 tbsp red pepper (sweet or spicy, as you wish)
• 1/2 cup of yogurt
• 1 tbsp olive oil
• 1 tsp salt