Orange Espresso
With the increase in temperatures in the spring, you can hardly wait to enjoy a delicious and refreshing coffee. That's why I recommend a coffee recipe with orange juice that is perfect for refreshing on hot days.
Servings:
2
yield(s)
Cook Time:
10
mins
Ingredients
-
4
oranges
-
8
ice cubes
-
2
cup
of hot esspeso
(or any black coffee)
-
1
tbsp
cold water
Instructions
-
Strain the oranges, add a small amount of cold water, and mix in a blender to get a foamy texture and homogeneous taste.
-
Put the juice in glasses (more than half glass should be filled with orange juice). After that, put the ice cubes in the juice.
-
Pour the hot espresso into the glass with the juice very slowly and with a very thin jet for the purpose to get nice layers. If desired, it can be sweetened with a teaspoon of brown sugar.